DIRT - EAT CLEAN

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Fresh and organic food has (finally) come to this touristy part of town thanks to Jess Latulippe, the co-founder of DIRT. The young entrepreneur wants to cater to the growing health conscious local crowd - and he does. A few months after the opening, the hungry and thirsty curious flock to the place at lunch time. The healthy eatery has a fantastic kids' menu called "Little Sprouts" featuring grilled burrata sandwiches, free-range chicken tenders or the Little Voyageurs' favorite is a thick toasted bread slice topped with a bed of avocado sprinkled with sea salt - even better tasting than reading! If you can grab a seat at the bar, little ones will love watching the staff getting drinks ready. The terrace is also inviting for families as there is a little patch of grass by the tables and chairs where kids can play.

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