FRANKIES 457 SPUNTINO

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"What kid doesn’t love homemade pasta?" | Odette Williams, Founder of Odette Williams.

At Frankies 457 Spuntino, the food is deliciously fresh. The herbs used in the kitchen are grown in the backyard, the pasta is made on-site, and the olive oil comes all the way from the owners' olive trees in Sicily, Italy. Dine inside in the tiled room or outside in the ample garden.

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