SLS South Beach

In the uniquely stylish Phillipe Starck designed boutique hotel SLS, experience a Saturday casual-chic brunch unlike any other. World famous Chef José Andrés will delight all brunch addicts with his vibrant sophisticated menu mixing influences from international to Spanish and local Latin cuisines. The brunch is a fusion of buffet and à la carte service; smattering tables spread with freshly squeezed fruit juices, amazingly creamy house-made yogurts, insanely tasty panacotta, selection of mini bagels, caviar, cheese and bakeries. Hot beverages, entrées and desserts are served to your table.

Try one of those uncredibly juicy SLS Eggs Benedicto, that will keep you coming back again and again. Let your kiddos indulge into one of the restaurant best-seller olive oil mini pancakes topped with maple syrup, seasonal mixed berries.

Pair your brunch with bottomless cava mimosas for an additional $10. End your brunch with the deconstructed key lime pie before you lay down on the couches alongside the pool, chill-out and digest. Music might be loud sometimes but this is part of the Miami Beach life culture :).

Brunch, priced at $55 per adult and $25 per child 12 and younger. Brunch runs from 11 a.m. to 3 p.m. Saturday.

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