MER DU NORD/NOORDZEE

"A fish bar where you can eat grilled fish on the plancha and shrimp croquettes. Last September, they opened their third location at the base of the Marolles lift. This venue has a terrace to soak up the sun during the summer season." Léonie Flour, founder of Mercredi. 

This place is worshipped by all seafood and shellfish lovers. The freshest in town!

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